Sheep yogurt has more and more followers every day. Without additives, natural and very tasty.
Yogurt helps to regenerate our intestinal flora. This regeneration is very important for a good intestinal transit thus correcting many cases of constipation or diarrhea, and to improve the immune system. In addition, yogurt makes milk much more digestive, since it has much less lactose than milk itself. Thus we will find people who can not tolerate milk, can eat a yogurt quietly. In addition, being yogurt made from sheep's milk, it is suitable for people with cow's milk protein allergy. It has a surprisingly creamy texture and is much smoother than it might appear to be from sheep's milk. It will surprise you. Even if you don't finish it in one meal, you can reseal it and consume it within its best-before date.
Nutritional information per 100 g
Energy value 373.3 kJ 89.6 kcal
Total fat 6.0 g
Of which saturated 4.5 g
Carbohydrates 3.9 g
Of which sugars 3.9 g
Protein 5.0 g
Salt 0.1 g
Calcium 205 mg* (*26% of the nutrient reference value)
Product Details
YogOveCab420Eco
Data sheet
Origin
Ingredients
Fecha consumo
Format
glass jar 420ml
This website uses cookies to ensure you get the best experience on our website
Product Comments
Your review appreciation cannot be sent
Report comment
Report sent
Your report cannot be sent